Ruipai Pasteurizing Equipment for Pasteurized Liquid Egg&Milk
Basic Info
Model No.: BR0.26-JR-3
Product Description
Model NO.: BR0.26-JR-3 Power Source: Electric Automatic Grade: Manual Customized: Customized Heat Exchanging Area (M2): 12 Material Outlet Temperature (Centigrade): 5 Warm-Keping Time (S): 25 Ice Water Cost (T/H): 20.4 Controlling Methods: Half/Complete Automatically Transport Package: Wooden Case Origin: China Process: Thermal Processing Certification: CE, UL Application: Milk, Yogurt, Milk Powder, Cheese Product Capacity (T/H): 1 Material Inlet Temperature (Centigrades): 5 Sterilizing Temperature (Centigrades): 85-95 Ice Water Temperature (Centigrades): 1 Joint Size (Mm): 38 Trademark: RUIPAI Specification: CE, ISO9001 Small Milk Pasteurization Machine?
I.Product Description:
1.It fits to heat, sterilize, keep warm, and cool the heat sensitive liquid such as the fresh milk, beverage and juice, wine.
2.This machine is of high recycle, energy saving, and reducing cost, compact constructure, simple operation, and convenient maintain.
3.Controlling methods: Half automatically, complete automatically(PLC control, touching view)
4.Main fittings: Material pump, balance bucket, hot water system, Temperature control and tape recorder, and electric, controlling system
5.?Product capacity: 0.5-20t/h
6.Sterilizing temperature: -95° C
7.Warm keeping time: 15-30s ?
?II.Related Items:?
1.Packing: By standard export plywood case(no vermin, germs)?
2.Payment: TT/LC/Western Union etc. Is acceptable?
3.Warranty: 1 year (For non-human damage factor)?
4.Port of loading: Shanghai, China (or named by clients)?
?III.Hearty service:?
1. Before sending the machine, we will test and adjust, so you can use directly when you get it.?
2. Operating video & instruction will be sent to clients, to help them better use the machines.?
3. Any problems occur while using, professional advice will be given by us.?
4. All kinds of frequently used parts are supplied from us all the year round.
?
Contact us if you need more details on Pasteurizing Equipment. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Pasteurized Milk、Pasteurized Liquid Egg. If these products fail to match your need, please contact us and we would like to provide relevant information.
I.Product Description:
1.It fits to heat, sterilize, keep warm, and cool the heat sensitive liquid such as the fresh milk, beverage and juice, wine.
2.This machine is of high recycle, energy saving, and reducing cost, compact constructure, simple operation, and convenient maintain.
3.Controlling methods: Half automatically, complete automatically(PLC control, touching view)
4.Main fittings: Material pump, balance bucket, hot water system, Temperature control and tape recorder, and electric, controlling system
5.?Product capacity: 0.5-20t/h
6.Sterilizing temperature: -95° C
7.Warm keeping time: 15-30s ?
?II.Related Items:?
1.Packing: By standard export plywood case(no vermin, germs)?
2.Payment: TT/LC/Western Union etc. Is acceptable?
3.Warranty: 1 year (For non-human damage factor)?
4.Port of loading: Shanghai, China (or named by clients)?
?III.Hearty service:?
1. Before sending the machine, we will test and adjust, so you can use directly when you get it.?
2. Operating video & instruction will be sent to clients, to help them better use the machines.?
3. Any problems occur while using, professional advice will be given by us.?
4. All kinds of frequently used parts are supplied from us all the year round.
?
Pasteurization equipment | ||||||
model | BR0.16-BS-1 | BR0.16-BS-2 | BR0.16-BS-3 | BR0.16-BS-4 | BR0.16-BS-5 | BR0.16-BS-10 |
product capacity (T/h) | 1 | 2 | 3 | 4 | 5 | 10 |
heat exchanging area (m2) | 12 | 15 | 20 | 25 | 28 | 52 |
material inlet temperature (°C) | 5 | 5 | 5 | 5 | 5 | 5 |
material outlet temperature (°C) | 5 | 5 | 5 | 5 | 5 | 5 |
sterilizing temperature (°C) | 85-95 | 85-95 | 85-95 | 85-95 | 85-95 | 85-95 |
warm-keping time (s) | 25 | 25 | 25 | 25 | 25 | 25 |
ice water temperature (°C) | 1 | 1 | 1 | 1 | 1 | 1 |
ice water cost (T/h) | 20.4 | 20.4 | 20.4 | 20.4 | 20.4 | 20.4 |
joint size (mm) | 38 | 38 | 38 | 51 | 51 | 638 |
weight (kg) | 928 | 985 | 1050 | 1200 | 1350 | 1800 |
size (mm) | 1500*1500*2000 | 2200*2000*2400 | 2200*2000*2400 | 2400*2000*2400 | 2400*2200*2500 | 2500*2200*2500 |
Product Categories : Sterilizing Equipemnt
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